Sustainable Consumption: An Asian Review

This report is an inspirational output of Asian minds, vision, thought, expertise and experience from China to India, Malaysia to Sri Lanka, Indonesia to Bangladesh, Cambodia to Nepal, Thailand to Pakistan, Vietnam to Laos, that took me over the seas and met me with people from governments, civil society, research, industry and labour, who for their times, efforts, hospitalities and sharing that

Comments

Post a Comment

Popular posts from this blog

CED advances its Sustainable Entreprises and Sustainable Credit Programmes

Sustainable Entreprises Sustainable Entreprises is a programme to promote sustainable consumption and production patterns through a mix of sustainable design, SME financing, fair trade and community based good governance structures. The key objective is to build quality of life, wellbeing and happiness that will lead towards sustainable lifestyles.Level 01: eliminating poverty as a barrier to
Read more

Uchita Presents at the Scientific Climate Congress in Copenhagen

Abstract for the International Scientific Congress on Climate Change "Climate Change: Global Risks, Challenges and Decisions", Copenhagen on 10-12 March 2009 Session 58 “National and Regional Development of mitigation policies”Integrating Sustainable Consumption and Production in Asian Climate Change PoliciesBy Uchita de Zoysa, Executive Director, Centre for Environment & Development, Sri
Read more

The Oslo Declaration on Sustainable Consumption

(Authors: Arnold Tukker, Maurie J. Cohen, Uchita de Zoysa, Edgar Hertwich, Patrick Hofstetter, Atsushi Inaba, Sylvia Lorek, and Eivind Stø)The future course of the world depends on humanity’s ability to provide a high quality of life for a prospective nine billion people without exhausting the Earth’s resources or irreparably damaging its natural systems. It was on the basis of this recognition
Read more